- breaks down carbohydrates
- prevents gas and other intestinal disturbances that occur from eating beans, grains, and gas-producing vegetables such as broccoli and cabbage
PROTEASE
- breaks down protein
- aids digestion
- fights inflammation and acute conditions, such as sports injuries,surgery, and wounds
AMYLASE
- breaks down carbohydrates
- aids digestion
LIPASE
- breaks down lipids (fats)
- improves fat utilization in the body
- aids digestion
- decreases fat level in stools
CELLULASE
- Breaks down cellulose (the indigestible fiber found in many fruits & vegetables)
- aids digestion
SUCRASE
- Breaks down carbohydrates, specifically sucrose (sugar cane and sugar beet) and maltose
LACTASE
- Breaks down lactose ( milk, sugar)
- aids digestion
- used to treat lactase insufficiency
MALTASE
- Breaks down the carbohydrates maltose and starch
- aids digestion
BROMELAIN
- Breaks down protein
- aids in overall digestion and absorption of nutrients
- fights inflammation and inhibits swelling
- speeds recovery from injuries
- improves respiratory conditions
- fights arthritis and other degenerative bone and joint disease
- fights cardio-vascular problems, such as blood platelet aggregation, phlebitis, varicose ulcers, peripheral venous disease, blood clots, and heart attacks.
- bolsters the immune system
- fights viruses and bacteria
- improves antibiotic absorption
- fights cancer and activates a tumor - fighting substance in the body called tumor necrosis factor (TNF)
- prevents intestinal bacteria infections
- helps extend life.
*Enriching Gifts International
No comments:
Post a Comment